Nestle Chocolate Chip Cookies

Original Nestle® Toll House Chocolate Chip Cookies

The original and the best – and the dough is one of the best I’ve had (or did have, before the days of salmonella dawned).

Courtesy of Nestle (R) via Allrecipes.com:  Nestle Toll House Cookies

Ingredients

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups NESTLE(R) TOLL HOUSE(R) Semi-Sweet Chocolate Morsels
  • 1 cup chopped nuts

Directions

  1. Preheat oven to 375 degrees F.
  2. Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
  3. Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
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